http://www.caesarskitchen.com/wp-content/uploads/2017/09/V747-Caesars_GF-CheeseLasagna-449x449.jpg

We’ve given this Italian style classic a gluten-free makeover. And, it tastes even better than you remember! It is made with layer upon layer of our favorite family recipe gluten-free pasta, filled with ricotta and parmesan cheeses. Then it’s smothered in our rich gourmet marinara sauce and perfectly seasoned with garlic and herbs. A home style taste that will bring the whole family to the table.


V819 Caesars_Lockups Cheese pngcertified_gluten_free_logo


INGREDIENTS


Marinara Sauce [Water, Crushed Tomatoes, Onions, Canola Oil, Sugar, Garlic, Sea Salt, Basil, Black Pepper, Oregano, Red Pepper, Parsley], Gluten Free Pasta [Water, Gluten Free Flour Blend (Rice Flour, Corn Flour, Corn Starch, Modified Corn Starch, Tapioca Starch, Potato Starch, Xanthan Gum)], Cheese Filling [Ricotta Cheese (Rbst Free Whey & Milk, Vinegar, Salt), Eggs, Parmesan Cheese (Rbst Free Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Black Pepper, Parsley], Mozzarella Cheese [Rbst Free Milk, Salt, Cheese Cultures, Enzymes].


CONTAINS:  MILK, EGGS


http://www.caesarskitchen.com/wp-content/uploads/2017/09/Lasagna-260x200.png http://www.caesarskitchenmeals.com/wp-content/uploads/2016/03/ravioli_03-260x200.jpg http://www.caesarskitchenmeals.com/wp-content/uploads/2016/03/three_cheese_02-260x200.jpg http://www.caesarskitchenmeals.com/wp-content/uploads/2016/08/stuffed_shells_02-260x200.jpg
http://www.caesarskitchen.com/wp-content/uploads/2017/09/V742-Caesars_J150118_GF-CheeseLasagna-V5-03-260x318.png