BEEF &

three cheese

BOLOGNESE

WITH RIGATONI PASTA

Get sauced.

Just one bite. That’s always how it starts, but then the night gets away from you. One bite turns into two, and then what’s this? A third? Don’t mind if you do! Lose yourself to the thrill of beef atop rigatoni pasta with ricotta, mozzarella, and parmesan creamy cheeses blended together in a delectable tomato sauce. It’s an experience you’ll definitely remember.